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The taste of elegance

Product and evironment

The Lasarte experience is the culmination of a dynamic, product-driven cuisine. The perfect harmony of origin and technique in the quest for flavour, where the myriad ingredients in each dish are balanced to achieve excellence.


Lasarte is a celebration of contrasts, precision, and elegance. The cuisine crafted by Berasategui and Casagrande avoids the superfluous and shows deep respect for the environment, the sea, and the land that sustain it.

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Mastery of product handling is a skill honed over many years, allowing Paolo Casagrande, the chef at Lasarte, to create a refined and balanced flavour profile.

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The constant interplay between Catalonia, the Basque Country, and Italy, and the dialogue between the Mediterranean and Cantabrian seas, are key influences in our cuisine.
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The elegance of the dining room

Joan Carles Ibáñez, who oversees the dining room, and his team ensure that this exquisite cuisine is delivered to the table with flawless precision, turning any visit to Restaurante Lasarte into an extraordinary experience.


Lasarte embodies the essence of haute cuisine in our country, offering a menu centred on the finest ingredients and a dining room defined by its elegance.

Dining room